Snicker Cookies

These cookies are delicious.  If you like snickers, then these are the cookies for you!  I cut my mini-snicker bars in half and made smaller cookies.  Or you can do larger cookies.  They bake on a low heat setting so the Carmel doesn't come pouring out.  You'll find they are the most delicious when they are fresh out of the oven.  So when I eat them, I put them in the microwave for 10 seconds when I want a couple.  :)  Delicious!  Enjoy!

Snicker Cookies

2 sticks butter, softened
1 c. light brown sugar
1 c. sugar
1 cup creamy peanut butter
2 eggs
1 tsp. vanilla
3 1/2 cups sifted flour
1 tsp. baking soda
1/2 tsp. salt
2 13 oz bags of mini snickers

Combine butter, peanut butter and sugars until light and fluffy.  Slowly add eggs and vanilla, making sure they are well combined.  Mix the dry ingredients together and then add to butter mixture.  Set aside and chill for 2 to 3 hours.  Preheat oven to 300.  Divide the dough into 1 tablespoon pieces and flatten.  Place snickers in the center of the dough and form a ball around  the snickers. Make sure that the snickers are covered.  Place on a greased cookie sheet.  Bake for 18 to 20 minutes.

Aubrie helped Emilie put her shoes on today.  She got so frustrated because Emilie kept wiggling.  We had a fun day at home.  We went to the library to watch Tia's second piano concert and then spent the rest of the day hanging out, wrapping gifts, and doing things around the house. 

Love to all!

 

Pin It Now!